Winery Quinta do EscairoChardonnay
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Chardonnay from the Winery Quinta do Escairo
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chardonnay of Winery Quinta do Escairo in the region of Transmontano is a with a nice freshness.
Food and wine pairings with Chardonnay
Pairings that work perfectly with Chardonnay
Original food and wine pairings with Chardonnay
The Chardonnay of Winery Quinta do Escairo matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of hake with small shrimps for cookeo, lupine seeds for kemia (the aperitif) or exotic fish gratin with three purées.
Details and technical informations about Winery Quinta do Escairo's Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Informations about the Winery Quinta do Escairo
The Winery Quinta do Escairo is one of of the world's greatest estates. It offers 9 wines for sale in the of Transmontano to come and discover on site or to buy online.
The wine region of Transmontano
The wine region of Transmontano of Portugal. Wineries and vineyards like the Domaine Romano Cunha or the Domaine Casa do Joa produce mainly wines red, white and pink. The most planted grape varieties in the region of Transmontano are Touriga nacional, Touriga franca and Tinta Barroca, they are then used in wines in blends or as a single variety. On the nose of Transmontano often reveals types of flavors of citrus, red fruit or black fruit and sometimes also flavors of nutmeg, chocolate or pepper.
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The word of the wine: Maccabeo
See macabeu.