Winery Quinta de São SebastiãoBranco
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, lean fish or shellfish.
Taste structure of the Branco from the Winery Quinta de São Sebastião
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Branco of Winery Quinta de São Sebastião in the region of Lisboa is a .
Wine flavors and olphactive analysis
On the nose the Branco of Winery Quinta de São Sebastião in the region of Lisboa often reveals types of flavors of tree fruit, citrus fruit.
Food and wine pairings with Branco
Pairings that work perfectly with Branco
Original food and wine pairings with Branco
The Branco of Winery Quinta de São Sebastião matches generally quite well with dishes of pasta, pork or shellfish such as recipes of pasta with neapolitan sauce and mushrooms, light stuffed tomatoes or lobster barbecue.
Details and technical informations about Winery Quinta de São Sebastião's Branco.
Discover the grape variety: Harslevelu
Most certainly Hungarian. It is also found in Slovakia, Romania, Bulgaria, Russia, and even Australia. In Hungarian, "harslevelu" means "lime leaf".
Last vintages of this wine
The best vintages of Branco from Winery Quinta de São Sebastião are 2018, 2017, 2016, 2015 and 0.
Informations about the Winery Quinta de São Sebastião
The Winery Quinta de São Sebastião is one of of the world's greatest estates. It offers 40 wines for sale in the of Lisboa to come and discover on site or to buy online.
The wine region of Lisboa
Lisboa (formerly Estremadura) is a prolific wine region located at the Center of Portugal's Atlantic coast. Despite being one of the country's most productive winemaking areas, its name remains relatively obscure in wine terms, as its wines have traditionally been labeled with the names of the local sub-regions, which include Alenquer, Bucelas and Colares. The region is also home to Portugal's capital, Lisbon. The region fell under the VR (Vinho Regional) classification until 2008, when the category was renamed IGP (Indicaciones Geográficas Protegidas) to bring it into line with the rest of Europe.
The word of the wine: Tank
Made of concrete, stainless steel, enamelled steel or wood (now fashionable again), the vat is an indispensable tool during the entire winemaking process. It is also used to mature certain wines that do not need to go into barrel, or to preserve them.
