The Winery Quinta de Quercus of La Mancha of Castille

The Winery Quinta de Quercus is one of the world's great estates. It offers 2 wines for sale in of La Mancha to come and discover on site or to buy online.
Looking for the best Winery Quinta de Quercus wines in La Mancha among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Quinta de Quercus wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Quinta de Quercus wines with technical and enological descriptions.
How Winery Quinta de Quercus wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of beef stew express, lamb keftas or cutlets with portuguese sauce.
On the nose the red wine of Winery Quinta de Quercus. often reveals types of flavors of cherry, oaky or blackberry and sometimes also flavors of vanilla, black fruits or black currant. In the mouth the red wine of Winery Quinta de Quercus. is a powerful with a lot of tannins present in the mouth.
World's largest contiguous wine area (190,000 ha), south of Madrid. Accessible, sunny wines: Tempranillo (here Cencibel) in full quality rise, supple reds with notes of ripe cherry, plum and spices; spicy Syrah, firm Cabernet Sauvignon, round Merlot. Light neutral Airén whites (75% of the vineyard), fresh Macabeo (Viura). Dry, hot continental climate, limestone and clay soils.
Major quality revival, affordable expression of the Castilian vineyard. DO since 1976.
Planning a wine route in the of La Mancha? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Quinta de Quercus.
Simple, fresh dry whites with a pale golden robe, a supple palate with moderate acidity, and undemonstrative aromas of citrus and white flowers. A discreet rustic profile. Preserved in a few ampelographic collections, Danam is an ancient heritage variety whose commercial cultivation has almost vanished; it is studied for its genetic and historical interest. A rare, poorly documented white grape grown in negligible quantities.