Winery Quinta da TorArinto - Síria
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, lean fish or shellfish.
Taste structure of the Arinto - Síria from the Winery Quinta da Tor
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Arinto - Síria of Winery Quinta da Tor in the region of Algarve is a .
Food and wine pairings with Arinto - Síria
Pairings that work perfectly with Arinto - Síria
Original food and wine pairings with Arinto - Síria
The Arinto - Síria of Winery Quinta da Tor matches generally quite well with dishes of pasta, pork or shellfish such as recipes of mami's macaroni and gruyere gratin, the garbure or hake with small shrimps for cookeo.
Details and technical informations about Winery Quinta da Tor's Arinto - Síria.
Discover the grape variety: Verjus
A very old grape variety, probably of southern origin, which was once found in many French regions including Picardy, it once abounded in the Seine basin and Burgundy, generally grown on trellises, arbors, against walls, etc. A very beautiful stump is now found climbing along the walls of the Reims Sciences Po Campus (Marne), given as being over 300 years old. It was also known in Italy, Germany, ... and well before the phylloxera crisis and because of its great vigour, it was customary to graft on "Verjus" varieties that lacked it. Today, it is on the verge of extinction, but it can be found among a few amateur gardeners who sometimes use it as an ornamental vine. Note that it has never been used as a wine grape because its wine is frankly bad.
Last vintages of this wine
The best vintages of Arinto - Síria from Winery Quinta da Tor are 2017, 0, 2018
Informations about the Winery Quinta da Tor
The Winery Quinta da Tor is one of of the world's greatest estates. It offers 17 wines for sale in the of Algarve to come and discover on site or to buy online.
The wine region of Algarve
Algarve ('the Algarve' to most English speakers) is the southernmost wine region of Portugal, and the far southwestern corner of the Iberian Peninsula. It is more widely known for its beaches and thriving tourist industry than its wines. Although a small quantity of fresh-styled white wines are made here, the wines of the Algarve are predominantly red, and made from classic Portuguese varieties like Castelão and Touriga Nacional, as well as more international varieties like Syrah. The region's wines are produced largely by a by a small number of upscale co-operatives, although the fashion for independent producers is catching on quickly.
The word of the wine: Stopper (taste of)
A defect in the wine reminiscent of the smell and taste of mouldy cork.
