Winery Quinta da JardineteVinha dos Fenais Tinto
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
The Vinha dos Fenais Tinto of the Winery Quinta da Jardinete is in the top 80 of wines of Açores.
Taste structure of the Vinha dos Fenais Tinto from the Winery Quinta da Jardinete
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vinha dos Fenais Tinto of Winery Quinta da Jardinete in the region of Açores is a powerful.
Food and wine pairings with Vinha dos Fenais Tinto
Pairings that work perfectly with Vinha dos Fenais Tinto
Original food and wine pairings with Vinha dos Fenais Tinto
The Vinha dos Fenais Tinto of Winery Quinta da Jardinete matches generally quite well with dishes of beef, pasta or veal such as recipes of flemish beer stew, spaghetti with knackis or chicken bonne femme.
Details and technical informations about Winery Quinta da Jardinete's Vinha dos Fenais Tinto.
Discover the grape variety: Garonnet
Garonnet noir is a grape variety that originated in France. It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The Garonnet noir can be found in the vineyards of the Rhône Valley.
Informations about the Winery Quinta da Jardinete
The Winery Quinta da Jardinete is one of of the world's greatest estates. It offers 10 wines for sale in the of Açores to come and discover on site or to buy online.
The wine region of Açores
The wine region of Açores of Portugal. Wineries and vineyards like the Domaine Pico Wines or the Domaine Azores Wine Company produce mainly wines white, red and pink. The most planted grape varieties in the region of Açores are Verdelho, Merlot and Fernao Pires, they are then used in wines in blends or as a single variety. On the nose of Açores often reveals types of flavors of cherry, oaky or honey and sometimes also flavors of straw, tree fruit or citrus fruit.
The word of the wine: Pulp
Fleshy and juicy part of the grape berry, it contains sugars, organic acids and various nitrogenous and mineral compounds.
