
Winery Quinta da JardineteVinha dos Fenais Tinto
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
The Vinha dos Fenais Tinto of the Winery Quinta da Jardinete is in the top 80 of wines of Açores.
Taste structure of the Vinha dos Fenais Tinto from the Winery Quinta da Jardinete
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vinha dos Fenais Tinto of Winery Quinta da Jardinete in the region of Açores is a powerful.
Food and wine pairings with Vinha dos Fenais Tinto
Pairings that work perfectly with Vinha dos Fenais Tinto
Original food and wine pairings with Vinha dos Fenais Tinto
The Vinha dos Fenais Tinto of Winery Quinta da Jardinete matches generally quite well with dishes of beef, pasta or veal such as recipes of chili con carne, salmon and spinach lasagna or beef bourguignon with cookéo.
Details and technical informations about Winery Quinta da Jardinete's Vinha dos Fenais Tinto.
Discover the grape variety: Ribolla gialla
A very old grape variety that has been cultivated for a long time in Italy, more precisely in the Friuli region. It can also be found in Slovenia, Greece (island of Cephalonia), in the United States (California), ... and it should not be confused with the robola or rombola aspri cultivated in Greece (Ionian islands).
Informations about the Winery Quinta da Jardinete
The Winery Quinta da Jardinete is one of of the world's greatest estates. It offers 10 wines for sale in the of Açores to come and discover on site or to buy online.
The wine region of Açores
The wine region of Açores of Portugal. Wineries and vineyards like the Domaine Pico Wines or the Domaine Azores Wine Company produce mainly wines white, red and pink. The most planted grape varieties in the region of Açores are Verdelho, Merlot and Fernao Pires, they are then used in wines in blends or as a single variety. On the nose of Açores often reveals types of flavors of cherry, oaky or honey and sometimes also flavors of straw, tree fruit or citrus fruit.
The word of the wine: Extra raw
Champagne dosed between 0 and 6 grams of sugar (see dosage liqueur).














