Winery Puzelat BonhommePinot Noir Touraine
Red wine
This wine generally goes well with pork, poultry or veal.
Wine flavors and olphactive analysis
On the nose the Pinot Noir Touraine of Winery Puzelat Bonhomme in the region of Loire Valley often reveals types of flavors of grapefruit, earthy or strawberries and sometimes also flavors of lavender, earth or spices.
Food and wine pairings with Pinot Noir Touraine
Pairings that work perfectly with Pinot Noir Touraine
Original food and wine pairings with Pinot Noir Touraine
The Pinot Noir Touraine of Winery Puzelat Bonhomme matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal colombo, turkey stuffed with chestnuts or baked leg of daguet or roe deer.
Details and technical informations about Winery Puzelat Bonhomme's Pinot Noir Touraine.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Pinot Noir Touraine from Winery Puzelat Bonhomme are 2016, 2012, 2014, 2015 and 2017.
Informations about the Winery Puzelat Bonhomme
The Winery Puzelat Bonhomme is one of of the world's greatest estates. It offers 54 wines for sale in the of Touraine to come and discover on site or to buy online.
The wine region of Touraine
Signature Sauvignon as king of Touraine whites (~80% of plantings): dry, expressive with notes of citrus, green apple, gooseberry, white flowers, exotic fruit and a touch of boxwood, lively acidity — ideal aperitif. Gamay as a juicy, crunchy red (cherry, raspberry, discreet tannins), more structured Cabernet Franc (bell pepper, raspberry) and dense Côt to complete it. Chenin and Chardonnay among whites. Vast Loire AOC between Blois and Tours, tuffeau and flint.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Sensory analysis
Technical name of the tasting.
