The Château Puy Castera of Haut-Médoc of Bordeaux

The Château Puy Castera is one of the world's great estates. It offers 3 wines for sale in of Haut-Médoc to come and discover on site or to buy online.
Looking for the best Château Puy Castera wines in Haut-Médoc among all the wines in the region? Check out our tops of the best red, white or effervescent Château Puy Castera wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Château Puy Castera wines with technical and enological descriptions.
How Château Puy Castera wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of chili con carne, grilled leg of lamb marinated in aromatic oil or rabbit with mustard, thyme and cream.
On the nose the red wine of Château Puy Castera. often reveals types of flavors of oaky, smoke or vanilla and sometimes also flavors of black fruits, black currant or chocolate. In the mouth the red wine of Château Puy Castera. is a powerful with a nice balance between acidity and tannins.
Structured Bordeaux AOC upstream of the Gironde north of Bordeaux: signature Cabernet Sauvignon as king red on the gravel mounds — deep-coloured and tannic with notes of blackcurrant, blackberry, cedar, tobacco and a hint of spice, structured and age-worthy. Supple Merlot on clay soils adds roundness (plum, red fruits). Dense Petit Verdot and Cabernet Franc complete it. Evolving bouquet (roast, truffle, prune, leather).
5 Classed Growths (1855). AOC (1935), well-drained gravels, oceanic.
How Château Puy Castera wines pair with each other generally quite well with dishes of shellfish, vegetarian or poultry such as recipes of mussels with rosemary and barbecue, light tuna-tomato quiche (without cream) or express chicken skewers with spices.
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
Planning a wine route in the of Haut-Médoc? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Château Puy Castera.
Deep, velvety reds with an intense purple colour, showing aromas of blackberry, black plum, violet, cocoa and gentle spice. Round tannins, fleshy palate, peppery length. Star of Cahors AOC (Côt, Auxerrois) in France and the absolute signature of Mendoza, Argentina (Uco Valley, Luján de Cuyo). A French South-West variety that became the Argentine emblem after its post-phylloxera decline.