Winery Puna SnipeFamily Reserve Cabernet Sauvignon - Carmenère
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Carmenère.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Family Reserve Cabernet Sauvignon - Carmenère from the Winery Puna Snipe
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Family Reserve Cabernet Sauvignon - Carmenère of Winery Puna Snipe in the region of Central Valley is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Family Reserve Cabernet Sauvignon - Carmenère
Pairings that work perfectly with Family Reserve Cabernet Sauvignon - Carmenère
Original food and wine pairings with Family Reserve Cabernet Sauvignon - Carmenère
The Family Reserve Cabernet Sauvignon - Carmenère of Winery Puna Snipe matches generally quite well with dishes of beef, pasta or veal such as recipes of braciola (southern italy), very simple spaghetti carbonara or veal chop with mushrooms.
Details and technical informations about Winery Puna Snipe's Family Reserve Cabernet Sauvignon - Carmenère.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Family Reserve Cabernet Sauvignon - Carmenère from Winery Puna Snipe are 0
Informations about the Winery Puna Snipe
The Winery Puna Snipe is one of of the world's greatest estates. It offers 9 wines for sale in the of Central Valley to come and discover on site or to buy online.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
The word of the wine: Soft
Sweet wine containing between 30 and 50 grams of residual sugar. A sweet wine is made from very ripe grapes but without being affected by botrytis cinerea and without being raisined. This term can also be applied to a dry wine that is smooth and fat in the mouth.
