Winery Pulenta EstateLa Flor Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the La Flor Sauvignon Blanc from the Winery Pulenta Estate
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Flor Sauvignon Blanc of Winery Pulenta Estate in the region of Mendoza is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the La Flor Sauvignon Blanc of Winery Pulenta Estate in the region of Mendoza often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of oak, tree fruit or citrus fruit.
Food and wine pairings with La Flor Sauvignon Blanc
Pairings that work perfectly with La Flor Sauvignon Blanc
Original food and wine pairings with La Flor Sauvignon Blanc
The La Flor Sauvignon Blanc of Winery Pulenta Estate matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of scallops in coral sauce, mushroom, bacon and gruyere quiche or zucchini and goat cheese quiche.
Details and technical informations about Winery Pulenta Estate's La Flor Sauvignon Blanc.
Discover the grape variety: Ravat noir
Obtained by Jean-François Ravat, it is an interspecific cross between 8365 Seibel and pinot noir. In France, this direct-producing hybrid has been little multiplied.
Last vintages of this wine
The best vintages of La Flor Sauvignon Blanc from Winery Pulenta Estate are 2020, 2018, 2017, 2012 and 2011.
Informations about the Winery Pulenta Estate
The Winery Pulenta Estate is one of of the world's great estates. It offers 46 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
The word of the wine: Cornalin
Black grape variety native to the Valais (Switzerland). It produces renowned wines of a dark purple colour with violet hues, an elegant bouquet and a powerful, fresh, fruity (cherry) and spicy palate. Cornalin wines can be drunk young or after several years of ageing, with game.
