
Winery Pujol IzardMarins d'Eau Douce Rosé
This wine is a blend of 3 varietals which are the Caladoc, the Carignan and the Syrah.
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.

Taste structure of the Marins d'Eau Douce Rosé from the Winery Pujol Izard
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Marins d'Eau Douce Rosé of Winery Pujol Izard in the region of Pays d'Oc is a with a nice freshness.
Food and wine pairings with Marins d'Eau Douce Rosé
Pairings that work perfectly with Marins d'Eau Douce Rosé
Original food and wine pairings with Marins d'Eau Douce Rosé
The Marins d'Eau Douce Rosé of Winery Pujol Izard matches generally quite well with dishes of vegetarian, pasta or appetizers and snacks such as recipes of leek, goat cheese and bacon quiche, pasta bolognese or tapenade with green olives.
Discover the grape variety: Caladoc
Deeply coloured, structured reds with a dense purple robe, smooth tannins and a round palate, with aromas of blackberry, blackcurrant, plum, garrigue, spice and balsamic notes. Good short-to-medium ageing. Vinified in blends and as single varietal in IGP Pays d'Oc and Méditerranée (Languedoc-Roussillon, Provence), also adopted in Morocco, Tunisia, Israel and Spain. A Grenache × Malbec cross created in 1958 by Paul Truel in Montpellier (INRA).
Informations about the Winery Pujol Izard
The Winery Pujol Izard is one of of the world's great estates. It offers 58 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Guyot (pruning)
This is the most widespread pruning technique. It includes one or two long branches and allows the mechanization of a large number of vineyard operations.














