
Winery Puig-BatetFer El Trago Rosat
This wine generally goes well with beef and game (deer, venison).
Food and wine pairings with Fer El Trago Rosat
Pairings that work perfectly with Fer El Trago Rosat
Original food and wine pairings with Fer El Trago Rosat
The Fer El Trago Rosat of Winery Puig-Batet matches generally quite well with dishes of beef or game (deer, venison) such as recipes of monkfish tail with white butter or rabbit with chorizo.
Details and technical informations about Winery Puig-Batet's Fer El Trago Rosat.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Fer El Trago Rosat from Winery Puig-Batet are 0, 2018
Informations about the Winery Puig-Batet
The Winery Puig-Batet is one of of the world's greatest estates. It offers 5 wines for sale in the of Catalogne to come and discover on site or to buy online.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
The word of the wine: Cooked wine
In Provence, wine made from must cooked and reduced over a wood fire, traditionally consumed at Christmas time with the thirteen desserts.













