Winery PuhrLadenbau Grüner Veltliner
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Ladenbau Grüner Veltliner from the Winery Puhr
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ladenbau Grüner Veltliner of Winery Puhr in the region of Weinland is a with a nice freshness.
Food and wine pairings with Ladenbau Grüner Veltliner
Pairings that work perfectly with Ladenbau Grüner Veltliner
Original food and wine pairings with Ladenbau Grüner Veltliner
The Ladenbau Grüner Veltliner of Winery Puhr matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of broccoli gratin, quiche with leeks and fresh salmon from flo or moroccan chicken tagine.
Details and technical informations about Winery Puhr's Ladenbau Grüner Veltliner.
Discover the grape variety: Etraire de l'Aduï
Would be finding its first origins in the valley of Isere, one would have indeed found it in the Mas de l'Aduï in Saint Ismier. We find a certain resemblance with the Persian. Today its multiplication in nurseries is very weak, registered however with the official Catalogue of the varieties of vine list A1 under the name of Etraire de la Dui.
Informations about the Winery Puhr
The Winery Puhr is one of of the world's greatest estates. It offers 10 wines for sale in the of Weinviertel to come and discover on site or to buy online.
The wine region of Weinviertel
The wine region of Weinviertel is located in the region of Niederösterreich of Weinland of Austria. We currently count 299 estates and châteaux in the of Weinviertel, producing 1137 different wines in conventional, organic and biodynamic agriculture. The wines of Weinviertel go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
News related to this wine
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The word of the wine: Viscosity
Consistency of wine reminiscent of the tactile sensation of sugar syrup with varying degrees of fluidity, due to the alcohol and natural sugar in the grapes present in sweet wines. In excess, this sensation can make the wine pasty and heavy. To the eye, viscosity is referred to as tears.