The Winery Puerta Del Lobo is one of the best wineries to follow in Querétaro.. It offers 21 wines for sale in of Querétaro to come and discover on site or to buy online.
Looking for the best Winery Puerta Del Lobo wines in Querétaro among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Puerta Del Lobo wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Puerta Del Lobo wines with technical and enological descriptions.
How Winery Puerta Del Lobo wines pair with each other generally quite well with dishes such as recipes .
The wine region of Querétaro is located in the region of Center of Mexico. Wineries and vineyards like the Domaine Sierra Luna or the Domaine Sierra Gorda produce mainly wines red, sparkling and white. The most planted grape varieties in the region of Querétaro are Malbec, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Querétaro often reveals types of flavors of tree fruit, earth or oak and sometimes also flavors of spices, black fruit or non oak.
In the mouth of Querétaro is a powerful. We currently count 36 estates and châteaux in the of Querétaro, producing 213 different wines in conventional, organic and biodynamic agriculture. The wines of Querétaro go well with generally quite well with dishes of beef, lamb or pork.
How Winery Puerta Del Lobo wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of spaghetti with tuna (real italian recipe), tagliatelle with seafood and saffron cream or tuna, pepper and tomato quiche.
An ancient grape variety that has been cultivated for a long time, mainly in the Rueda region of northwestern Spain. D.N.A. tests show that it is the result of a natural cross between Savagnin and Castellana Blanco. It should not be confused with the Verdelho, which is very well known in Portugal, and the Verdelho Branco, which is almost more widespread. The Verdejo is registered in the Official Catalogue of wine grape varieties list A. It can also be found in the United States (Virginia, California, etc.), Australia, Portugal, etc., but is practically unknown in France.
How Winery Puerta Del Lobo wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of american style beef marinade, leg of lamb in a herb crust with preserved vegetables or chicken leg with curry in the oven.
Generic smell of aromatic families reminiscent of fur, game, musk, civet, amber and sometimes unpleasant smells of wet hair. The old books on tasting give as an example of animal aroma the belly of hare.
How Winery Puerta Del Lobo wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of chinese noodles with beef, lamb in spicy sauce or duck aiguillettes with basalmic.
On the nose the red wine of Winery Puerta Del Lobo. often reveals types of flavors of oak.
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
Planning a wine route in the of Querétaro? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Puerta Del Lobo.
Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.
The Wine & Spirit Education Trust (WSET) has appointed Michelle Brampton as its new CEO. Brampton will join WSET on 1 February as CEO designate and will spend two months working alongside current CEO Ian Harris, who steps down on 15 April. Bringing with her a wealth of experience, Brampton previously spent 19 years at Treasury Wine Estates (TWE), where she most recently held the role of MD Europe, Middle East and Africa (EMEA) from 2018 to 2021. Brampton was also on the boards of both The Dr ...
When most winemakers retire, their most important legacy is the wines they made, tucked away in cellars around the world. But Serge Férigoule of Domaine le Sang des Cailloux leaves more than just his superlative red and white Vacqueyras. Diary of a winemaker Every day of his working life, Serge took notes of climatic observations from his vineyards, filling stacks of notebooks. They will provide an invaluable insight into a changing climate for generations to come. Scroll down to see Matt Walls& ...
Merlot and Cabernet Sauvignon ‘space vines’ that were fired into orbit alongside bottles of Petrus 2000 have been nurtured alongside their ‘daughter’ plants in western France, said researchers in an update on the project. ‘The first “space grapes” are now visible on the canes just a few months after the replanting phase that occurred in February 2022,’ said Space Cargo Unlimited, the start-up leading the project. A total of 320 vine canes spent more than a year on the Int ...
Generic smell of aromatic families reminiscent of fur, game, musk, civet, amber and sometimes unpleasant smells of wet hair. The old books on tasting give as an example of animal aroma the belly of hare.
