Winery Puente de RusValdelvira Tinto
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Valdelvira Tinto from the Winery Puente de Rus
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Valdelvira Tinto of Winery Puente de Rus in the region of Castille is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Valdelvira Tinto
Pairings that work perfectly with Valdelvira Tinto
Original food and wine pairings with Valdelvira Tinto
The Valdelvira Tinto of Winery Puente de Rus matches generally quite well with dishes of beef, pasta or veal such as recipes of veal shank with mushrooms, mascarpone/gorgonzola macaroni gratin or chicken supreme with morels.
Details and technical informations about Winery Puente de Rus's Valdelvira Tinto.
Discover the grape variety: Narince
Dry, vivid and delicate whites with a pale robe, slender mouthfeel and fresh acidity, with refined aromas of citrus (lemon, grapefruit), green apple, pear, white flowers, cut grass and mineral notes. Thirst-quenching profile and remarkable finesse, with good ageing potential. Star of the Tokat hillsides in central Anatolia along the Yeşilırmak river, ambassador of the qualitative renewal of modern Turkish whites. An Anatolian autochthon whose name means "delicate" in Turkish.
Last vintages of this wine
The best vintages of Valdelvira Tinto from Winery Puente de Rus are 0
Informations about the Winery Puente de Rus
The Winery Puente de Rus is one of of the world's great estates. It offers 27 wines for sale in the of La Mancha to come and discover on site or to buy online.
The wine region of La Mancha
World's largest contiguous wine area (190,000 ha), south of Madrid. Accessible, sunny wines: Tempranillo (here Cencibel) in full quality rise, supple reds with notes of ripe cherry, plum and spices; spicy Syrah, firm Cabernet Sauvignon, round Merlot. Light neutral Airén whites (75% of the vineyard), fresh Macabeo (Viura). Dry, hot continental climate, limestone and clay soils.
The wine region of Castille
Cradle of great Castilian reds, high-altitude plateaus (450-1000 m) along the Duero. Tempranillo king (aka Tinta de Toro, Tinto Fino): powerful, concentrated, structured reds with notes of black cherry, plum, leather, tobacco and spice, firm tannins from altitude and cool nights. Stars: Ribera del Duero (Vega Sicilia, Pingus), fleshy Toro, Bierzo (floral, mineral Mencía). Lively, herbaceous Verdejo whites from Rueda.
The word of the wine: Feedback
Perception of the aromas in the mouth by the retro-nasal way.
