Winery Pueblo Dormidoí CABOD
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the í CABOD from the Winery Pueblo Dormido
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the í CABOD of Winery Pueblo Dormido in the region of Mendoza is a powerful.
Wine flavors and olphactive analysis
Food and wine pairings with í CABOD
Pairings that work perfectly with í CABOD
Original food and wine pairings with í CABOD
The í CABOD of Winery Pueblo Dormido matches generally quite well with dishes of beef, lamb or poultry such as recipes of delicious bourguignon, lamb biryani or savoyard pizza (cream base).
Details and technical informations about Winery Pueblo Dormido's í CABOD.
Discover the grape variety: Malbec
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
Last vintages of this wine
The best vintages of í CABOD from Winery Pueblo Dormido are 2018, 2017, 2014, 2015
Informations about the Winery Pueblo Dormido
The Winery Pueblo Dormido is one of of the world's greatest estates. It offers 2 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
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The word of the wine: Olfaction
Perception of odours and aromas by the olfactory bulb. Retroolfaction is the same phenomenon inside the mouth via the retronasal route.