Winery Calvet - Casa Portuguesa Rosé

Winery CalvetCasa Portuguesa Rosé

The Casa Portuguesa Rosé of Winery Calvet is a wine from the region of Península de Setúbal.
This wine generally goes well with
The Casa Portuguesa Rosé of the Winery Calvet is in the top 0 of wines of Península de Setúbal.

Details and technical informations about Winery Calvet's Casa Portuguesa Rosé.

Winemaker
Domingos Soares Franco
Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
12°
Allergens
Contains sulfites

Discover the grape variety: Callet

This grape variety is native to the Balearic Islands (Spain), more precisely to the island of Mayorque, and has been cultivated for a very long time. It is said to be the result of a natural cross between the Callet Cas Concos (Negrella) and the Fogoneu, the former being in danger of extinction. Callet is hardly known in other wine-producing countries, but in France it should be interesting for the production of original rosé wines that are pleasant to drink.

Last vintages of this wine

Casa Portuguesa Rosé - 2020
In the top 0 of of Península de Setúbal wines
Average rating: 3.51110.50
Casa Portuguesa Rosé - 0
In the top 0 of of Península de Setúbal wines
Average rating: 3.61110.50

The best vintages of Casa Portuguesa Rosé from Winery Calvet are 0, 2020

Informations about the Winery Calvet

The winery offers 222 different wines.
Its wines get an average rating of 3.6.
It is in the top 200 of the best estates in the region
It is located in Península de Setúbal
Find the Winery Calvet on Facebook and on Twitter

The Winery Calvet is one of wineries to follow in Península de Setúbal.. It offers 5 wines for sale in the of Península de Setúbal to come and discover on site or to buy online.

Top wine Península de Setúbal
In the top 25000 of of Portugal wines
In the top 1500 of of Península de Setúbal wines
In the top 30000 of wines
In the top 600000 wines of the world

The wine region of Península de Setúbal

Setúbal Peninsula (also known as Península de Setúbal) is the Portuguese wine region immediately southeast of Lisbon, across the Tejo estuary. The Terroir in the area ranges from sandy coastal plains to the craggy, limestone-rich Serra Arribida hills. The area is known for its Dry red wines made from Castelão, and for its fortified wines and Sweet Moscatel de Setúbal. The wines produced here are made under three titles: two DOCs, Palmela and Setúbal, and one IGP.

The word of the wine: Cornalin

Black grape variety native to the Valais (Switzerland). It produces renowned wines of a dark purple colour with violet hues, an elegant bouquet and a powerful, fresh, fruity (cherry) and spicy palate. Cornalin wines can be drunk young or after several years of ageing, with game.

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