Winery PrincdarMosia de la Tohani Special Reserve Sauvignon Blanc
White wine
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
Food and wine pairings with Mosia de la Tohani Special Reserve Sauvignon Blanc
Pairings that work perfectly with Mosia de la Tohani Special Reserve Sauvignon Blanc
Original food and wine pairings with Mosia de la Tohani Special Reserve Sauvignon Blanc
The Mosia de la Tohani Special Reserve Sauvignon Blanc of Winery Princdar matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of lemon and tuna risotto, mussels spanish style or goat cheese and bacon quiche.
Details and technical informations about Winery Princdar's Mosia de la Tohani Special Reserve Sauvignon Blanc.
Discover the grape variety: Béclan
Béclan noir is a grape variety that originated in France (Franche-Comté). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. The Beclan noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Mosia de la Tohani Special Reserve Sauvignon Blanc from Winery Princdar are 2017, 0, 2014
Informations about the Winery Princdar
The Winery Princdar is one of of the world's great estates. It offers 87 wines for sale in the of Dealu Mare to come and discover on site or to buy online.
The wine region of Dealu Mare
Dealu Mare DOC is a wine region located in the southern Part of Romania in Prahova and Buzau counties. It’s latitude of 45° compares with Bordeaux and Tuscany, and is one of the countries most highly regarded DOCs, especially for its red wines. The Vineyard zone stretches for 65 kilometers (40 miles) across the southern Carpathian Hills (Dealu Mare translates as Big Hill). Its width ranges from 3 to 12 kilometers (2-7.
The word of the wine: Sirupy
Close to the sensation of unctuousness, said of a wine that gives the impression of having the consistency of a syrup.
