Winery Prieur-BrunetBeaune Clos du Roy 1er Cru
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Beaune Clos du Roy 1er Cru from the Winery Prieur-Brunet
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Beaune Clos du Roy 1er Cru of Winery Prieur-Brunet in the region of Burgundy is a with a nice freshness.
Food and wine pairings with Beaune Clos du Roy 1er Cru
Pairings that work perfectly with Beaune Clos du Roy 1er Cru
Original food and wine pairings with Beaune Clos du Roy 1er Cru
The Beaune Clos du Roy 1er Cru of Winery Prieur-Brunet matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef coarse salt, sauté of veal with chorizo or duck casserole with turnips.
Details and technical informations about Winery Prieur-Brunet's Beaune Clos du Roy 1er Cru.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Beaune Clos du Roy 1er Cru from Winery Prieur-Brunet are 2009, 2013, 2010, 2008 and 2014.
Informations about the Winery Prieur-Brunet
The Winery Prieur-Brunet is one of of the world's greatest estates. It offers 63 wines for sale in the of Beaune 1er Cru 'Clos du Roi' to come and discover on site or to buy online.
The wine region of Beaune 1er Cru 'Clos du Roi'
The wine region of Beaune 1er Cru 'Clos du Roi' is located in the region of Beaune Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Rapet or the Domaine Loïs Dufouleur produce mainly wines red and white. The most planted grape varieties in the region of Beaune 1er Cru 'Clos du Roi' are Pinot noir et Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Beaune 1er Cru 'Clos du Roi' often reveals types of flavors of raspberry, spices or truffle and sometimes also flavors of fresh strawberries, vanilla or red fruit.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Fade in
Said of a wine whose different elements are perceived in the mouth in a pleasant and harmonious way.
