Winery PréselőMuscat Blanc Dry
White wine
This wine generally goes well with spicy food and sweet desserts.
Food and wine pairings with Muscat Blanc Dry
Pairings that work perfectly with Muscat Blanc Dry
Original food and wine pairings with Muscat Blanc Dry
The Muscat Blanc Dry of Winery Préselő matches generally quite well with dishes of spicy food or sweet desserts such as recipes of crab matoutou or pancakes.
Details and technical informations about Winery Préselő's Muscat Blanc Dry.
Discover the grape variety: Feteasca neagra
A very old variety native to Romania, found much more in Romanian Moldavia and Wallachia, almost unknown in France, but registered in the Official Catalogue of Wine Grape Varieties, list A2. According to Viala and Vermorel, it is the black form of feteasca alba. It should not be confused with feteasca regala.
Last vintages of this wine
The best vintages of Muscat Blanc Dry from Winery Préselő are 0
Informations about the Winery Préselő
The Winery Préselő is one of of the world's greatest estates. It offers 14 wines for sale in the of Tokaj to come and discover on site or to buy online.
The wine region of Tokaj
Tokaj (formerly Tokaj-Hegyalja) has Long been Hungary's most famous and respected wine region, thanks mostly to its nectar-like, botrytized Tokaji dessert wines. The region and its wine are held in such esteem in Hungary that the national anthem thanks God for it: Tokaj szolovesszein nektárt csepegtettél - into the vineyards of Tokaj you dripped Sweet nectar The region is located in the northeast of Hungary, near the border with Slovakia. Comprising roughly 30 small towns and villages, it measures 40 kilometers (25 miles) from southwest to northeast, making it roughly the same Size as Burgundy's Côte d'Or. At its very southern edge is the town of Tokaj from which the region and its wines ultimate take their name.
The word of the wine: Blanc de noirs (champagne)
Champagne made from black grapes (pinot noir and/or meunier) only.
