Winery PradelleRive Gauche Crozes - Hermitage
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Rive Gauche Crozes - Hermitage from the Winery Pradelle
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rive Gauche Crozes - Hermitage of Winery Pradelle in the region of Rhone Valley is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Rive Gauche Crozes - Hermitage
Pairings that work perfectly with Rive Gauche Crozes - Hermitage
Original food and wine pairings with Rive Gauche Crozes - Hermitage
The Rive Gauche Crozes - Hermitage of Winery Pradelle matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of fillet of beef with morels, ramadan berber soup (harira) or medallions of monkfish with citrus fruits.
Details and technical informations about Winery Pradelle's Rive Gauche Crozes - Hermitage.
Discover the grape variety: Cal 6-04
Interspecific crossing obtained in Switzerland by Valentin Blattner between Riesling x Sauvignon Blanc and a variety whose name has not yet been communicated and which is resistant to the main cryptogamic diseases. VB Cal 6-04 can be found in Switzerland, Belgium, Germany, etc. In France, a few plantations have been carried out and it is registered in the Official Catalogue of wine grape varieties under the name Sauvignac liste A.
Informations about the Winery Pradelle
The Winery Pradelle is one of of the world's great estates. It offers 15 wines for sale in the of Crozes-Hermitage to come and discover on site or to buy online.
The wine region of Crozes-Hermitage
The wine region of Crozes-Hermitage is located in the region of Rhône septentrional of Rhone Valley of France. Wineries and vineyards like the Domaine Combier or the Domaine M. Chapoutier produce mainly wines red and white. The most planted grape varieties in the region of Crozes-Hermitage are Marsanne, Roussanne and Mourvèdre, they are then used in wines in blends or as a single variety.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
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The word of the wine: Dry extract
Non-liquid constituents of wine.
