Winery PortinariPortinari Soave Albare
Red wine
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Wine flavors and olphactive analysis
On the nose the Portinari Soave Albare of Winery Portinari in the region of Veneto often reveals types of flavors of earth, tree fruit.
Food and wine pairings with Portinari Soave Albare
Pairings that work perfectly with Portinari Soave Albare
Original food and wine pairings with Portinari Soave Albare
The Portinari Soave Albare of Winery Portinari matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of periwinkles - the perfect cook!, nanie's diced ham quiche or baked salmon steaks.
Details and technical informations about Winery Portinari's Portinari Soave Albare.
Discover the grape variety: Arvine
Arvine blanc is a grape variety that originated in Switzerland. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches, and grapes of small size. The white Arvine can be found cultivated in these vineyards: Savoie & Bugey, Rhône valley, Languedoc & Roussillon, South-West.
Last vintages of this wine
The best vintages of Portinari Soave Albare from Winery Portinari are 2014, 2016, 0
Informations about the Winery Portinari
The Winery Portinari is one of of the world's greatest estates. It offers 6 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Aranean
The underside of a grape leaf blade covered with tiny hairs distributed in a web-like pattern.
