
Winery Portal del AltoSelección Terroir Pinot Noir
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Selección Terroir Pinot Noir from the Winery Portal del Alto
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Selección Terroir Pinot Noir of Winery Portal del Alto in the region of Central Valley is a powerful with a nice freshness.
Food and wine pairings with Selección Terroir Pinot Noir
Pairings that work perfectly with Selección Terroir Pinot Noir
Original food and wine pairings with Selección Terroir Pinot Noir
The Selección Terroir Pinot Noir of Winery Portal del Alto matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of baeckeoffe, home-made coq au vin or rabbit with leeks.
Details and technical informations about Winery Portal del Alto's Selección Terroir Pinot Noir.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Selección Terroir Pinot Noir from Winery Portal del Alto are 2016, 0
Informations about the Winery Portal del Alto
The Winery Portal del Alto is one of of the world's great estates. It offers 33 wines for sale in the of Central Valley to come and discover on site or to buy online.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
The word of the wine: Crunchy
A very colorful term to designate a sensation similar to the crunchiness of a grape bursting under the tooth in young and lively wines.














