Winery PonticelloRosso

Red wine of Vénétie of Italy

3.6

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Rosso of Winery Ponticello is a red wine from the region of Vénétie.
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.

Taste structure of the Rosso from the Winery Ponticello

Light		Bold
Smooth		Tannic
Dry		Sweet
Soft		Acidic

In the mouth the Rosso of Winery Ponticello in the region of Vénétie is a powerful.

Food and wine pairings with Rosso

Pairings that work perfectly with Rosso

Original food and wine pairings with Rosso

Pasta

The Rosso of Winery Ponticello matches generally quite well with dishes of beef, pasta or lamb such as recipes of flemish beer stew, pasta with chicken and curry or leg of lamb with crust.

Details and technical informations about Winery Ponticello's Rosso.

Winery

Winery Ponticello

Grape varieties

Region/Great wine region

Vénétie

Country

Italy

Style of wine

Red

Allergens

Contains sulfites

Discover the grape variety: Gros Verdot

Girondine most certainly like the Petit Verdot. It is almost no longer present in the vineyard, no longer multiplied and therefore very clearly on the way to extinction.

Informations about the Winery Ponticello

The winery offers 11 different wines.

Its wines get an average rating of 3.6.

It is in the top 5 of the best estates in the region

It is located in Vénétie

The Winery Ponticello is one of of the world's greatest estates. It offers 10 wines for sale in the of Vénétie to come and discover on site or to buy online.

In the top 80000 of of Italy wines

In the top 15000 of of Vénétie wines

In the top 250000 of red wines

In the top 450000 wines of the world

The wine region of Vénétie

Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.

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