Winery Viña PomalVinos Singulares Tempranillo Blanco Reserva
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Vinos Singulares Tempranillo Blanco Reserva from the Winery Viña Pomal
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vinos Singulares Tempranillo Blanco Reserva of Winery Viña Pomal in the region of Rioja is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Vinos Singulares Tempranillo Blanco Reserva of Winery Viña Pomal in the region of Rioja often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or spices.
Food and wine pairings with Vinos Singulares Tempranillo Blanco Reserva
Pairings that work perfectly with Vinos Singulares Tempranillo Blanco Reserva
Original food and wine pairings with Vinos Singulares Tempranillo Blanco Reserva
The Vinos Singulares Tempranillo Blanco Reserva of Winery Viña Pomal matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of lobster tail armorican style, baked vegetable chips or thai fried rice.
Details and technical informations about Winery Viña Pomal's Vinos Singulares Tempranillo Blanco Reserva.
Discover the grape variety: Courbu
Courbu is indigenous to the Pyrenean vineyards. This white grape variety is part of the Jurançon family. Three clones are recognized in this variety, which buds in the medium term, develops regularly and has satisfactory productivity. The way in which the shoots form is characteristic. Initially upright, they bend and curve, giving a parasol-like finish to the vine. A vigorous rootstock is recommended to see the Courbu develop and mature at a late age. The small clusters display quite distinctive features. Not necessarily winged, they are pignate and stocky, with a rounded or rather flattened shape. A light pink veil covers the most mature berries, but the original colour varies from yellow-green to golden white. Vinification enhances the juice of this variety. The bouquet becomes more refined with age under a pale yellow colour. Dry or sweet, this wine is always remarkably fine.
Last vintages of this wine
The best vintages of Vinos Singulares Tempranillo Blanco Reserva from Winery Viña Pomal are 2014, 0, 2013
Informations about the Winery Viña Pomal
The Winery Viña Pomal is one of of the world's greatest estates. It offers 25 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
The word of the wine: Botrytis cinerea
This fungus, also called noble rot, develops during the over-ripening phase and is an ally of great sweet white wines, when it concentrates the juice of the berries. It requires the humidity of morning fogs and beautiful sunny days, gives musts very rich in sugar and brings to the wines the famous taste of "roasted".
