Winery Viña PomalReserva Selección 106
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Reserva Selección 106 from the Winery Viña Pomal
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Reserva Selección 106 of Winery Viña Pomal in the region of Rioja is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Reserva Selección 106 of Winery Viña Pomal in the region of Rioja often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Reserva Selección 106
Pairings that work perfectly with Reserva Selección 106
Original food and wine pairings with Reserva Selección 106
The Reserva Selección 106 of Winery Viña Pomal matches generally quite well with dishes of beef, lamb or veal such as recipes of marinated shrimp skewers with garlic, couscous merguez or small stuffed provençal dishes.
Details and technical informations about Winery Viña Pomal's Reserva Selección 106.
Discover the grape variety: Tempranillo
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
Last vintages of this wine
The best vintages of Reserva Selección 106 from Winery Viña Pomal are 2017, 2016, 0
Informations about the Winery Viña Pomal
The Winery Viña Pomal is one of of the world's great estates. It offers 25 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Star of great Spanish reds: signature Tempranillo, elegant and complex, with notes of ripe cherry, plum, leather, vanilla and tobacco from American oak ageing. Classification by age: fruity Joven, balanced Crianza, ample Reserva, deep, silky Gran Reserva (5 years, 2 in barrel). Some fresh Viura whites and generous rosés. Spain's first DOCa (1991), 3 sub-zones (Alta, Alavesa, Oriental), 93.
The word of the wine: Magnum
Bottle with a capacity of 1.5 litres.
