Winery Point Leo RoadMornington Peninsula Pinot Gris
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Mornington Peninsula Pinot Gris from the Winery Point Leo Road
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mornington Peninsula Pinot Gris of Winery Point Leo Road in the region of Victoria is a .
Food and wine pairings with Mornington Peninsula Pinot Gris
Pairings that work perfectly with Mornington Peninsula Pinot Gris
Original food and wine pairings with Mornington Peninsula Pinot Gris
The Mornington Peninsula Pinot Gris of Winery Point Leo Road matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of baked pumpkin, grilled tuna with mediterranean marinade or sot- l- leaves.
Details and technical informations about Winery Point Leo Road's Mornington Peninsula Pinot Gris.
Discover the grape variety: Pinot gris
Rich, ample whites with a golden robe, showing aromas of pear, quince, honey, smoke, ginger and spice. Made as structured dry wines (Alsace AOC), off-dry and sumptuous late-harvest sweet (vendange tardive, sélection de grains nobles). Lighter and crisper in Italy as Pinot Grigio (Veneto, Friuli). Also in Germany (Grauburgunder), Hungary (Szürkebarát) and Oregon. A grey mutation of Pinot Noir.
Last vintages of this wine
The best vintages of Mornington Peninsula Pinot Gris from Winery Point Leo Road are 0
Informations about the Winery Point Leo Road
The Winery Point Leo Road is one of of the world's greatest estates. It offers 4 wines for sale in the of Port Phillip to come and discover on site or to buy online.
The wine region of Port Phillip
Victoria wine zone around Port Phillip Bay and Melbourne, 5 flagship regions. Pinot Noir signature red king (Yarra, Mornington): fine and silky with signature notes of red cherry, raspberry, undergrowth, dried flowers and spice hint, fine tannins and elegant palate. Ample tense Chardonnay (Yarra), lively Sauvignon, floral Pinot Gris. Cool-climate Shiraz, peppery and fresh (Heathcote, Sunbury).
The wine region of Victoria
Australian diversity from cool to temperate climate. Yarra Valley and Mornington: fine, silky Pinot Noir (cherry, raspberry, undergrowth), taut, mineral Chardonnay. Heathcote: structured Shiraz with black fruits, pepper and chocolate. Rutherglen, fortified capital: opulent sweet Topaque and Muscat (raisin, caramel, fig, roast notes).
The word of the wine: Flavor
Sensation (sweet, salty, sour or bitter) produced on the tongue by a food.
