Winery Poggio Corbello Kylix Maremma Toscana Bianco
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Kylix Maremma Toscana Bianco from the Winery Poggio Corbello
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Light
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Bold
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Dry
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Sweet
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Soft
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Acidic
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In the mouth the Kylix Maremma Toscana Bianco of Winery Poggio Corbello in the region of Toscane is a with a nice freshness.
Food and wine pairings with Kylix Maremma Toscana Bianco
Pairings that work perfectly with Kylix Maremma Toscana Bianco
Original food and wine pairings with Kylix Maremma Toscana Bianco
The Kylix Maremma Toscana Bianco of Winery Poggio Corbello matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of quiche with mixed vegetables, zucchini quiche or shrimp acras.
Details and technical informations about Winery Poggio Corbello's Kylix Maremma Toscana Bianco.
Discover the grape variety: Bronner
An interspecific cross between merzling and rondo obtained in 1975 by Norbert Becker of the Freiburg Research Institute in Germany. It has the particularity of having only one gene for resistance to mildew and powdery mildew. However, the I.N.R.A. Bordeaux Sciences Agro has since noted a loss of efficiency on mildew due to a bypass. It can be found in Denmark, the Netherlands, Germany, Belgium, Italy, England, etc. It is not very widespread today and is almost unknown in France. It should not be confused with another variety of the same name, which comes from a Pinot Blanc seedling, also obtained in Germany by Johann Philipp Bronner.
Informations about the Winery Poggio Corbello
The Winery Poggio Corbello is one of of the world's greatest estates. It offers 3 wines for sale in the of Maremma Toscana to come and discover on site or to buy online.
The wine region of Maremma Toscana
The wine region of Maremma Toscana is located in the region of Toscane of Italy. Wineries and vineyards like the Domaine Antinori or the Domaine Rocca di Frassinello produce mainly wines red, white and pink. The most planted grape varieties in the region of Maremma Toscana are Sangiovese, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Maremma Toscana often reveals types of flavors of cherry, game or nutty and sometimes also flavors of hay, white peach or lime.
The wine region of Toscane
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Italy/tuscany/chianti">Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
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The word of the wine: Large plant
See crazy white woman.
