Winery Poggio Al TesoroCassiopea Pagus Cerbaia
Pink wine
This wine generally goes well with poultry, beef or lamb.
Food and wine pairings with Cassiopea Pagus Cerbaia
Pairings that work perfectly with Cassiopea Pagus Cerbaia
Original food and wine pairings with Cassiopea Pagus Cerbaia
The Cassiopea Pagus Cerbaia of Winery Poggio Al Tesoro matches generally quite well with dishes of beef, lamb or spicy food such as recipes of pastasciutta (corsica), saddle of lamb stuffed with chicken breast and basil or pork colombo.
Details and technical informations about Winery Poggio Al Tesoro's Cassiopea Pagus Cerbaia.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Cassiopea Pagus Cerbaia from Winery Poggio Al Tesoro are 2016, 0
Informations about the Winery Poggio Al Tesoro
The Winery Poggio Al Tesoro is one of of the world's great estates. It offers 20 wines for sale in the of Bolgheri to come and discover on site or to buy online.
The wine region of Bolgheri
DOC of the Tuscan Maremma, historic cradle of the "Super Tuscans" (legendary Sassicaia). Signature Bordeaux blend: dominant Cabernet Sauvignon with hallmark notes of blackcurrant, blackberry, cedar, Mediterranean herbs, eucalyptus and a spice touch, firm tannins and noble structure. Round Merlot brings plum and velvet, Cabernet Franc the pepper, Petit Verdot the depth. Qualitative Syrah.
The wine region of Tuscany
Kingdom of Sangiovese: upright reds with cherry, plum, dried herbs and leather, lively acidity and firm tannins. Fleshy, food-friendly Chianti Classico DOCG, deep long-ageing Brunello di Montalcino (spice, tobacco, ripe black fruit), elegant Vino Nobile di Montepulciano. On the coast, Bolgheri crafts the opulent Cabernet- and Merlot-based 'Super Tuscans'. Some fresh white Vernaccia.
The word of the wine: Assembly
Blending of several wines to obtain a single batch. Using wines of the same origin, blending is very different from coupage - a mixture of wines from different origins - which has a pejorative connotation.
