
Winery Poeira28 Barricas
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the 28 Barricas from the Winery Poeira
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the 28 Barricas of Winery Poeira in the region of Duriense is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with 28 Barricas
Pairings that work perfectly with 28 Barricas
Original food and wine pairings with 28 Barricas
The 28 Barricas of Winery Poeira matches generally quite well with dishes of beef, pasta or lamb such as recipes of express veal stew in a pressure cooker, pasta bolognese or sausage and vegetable risotto with cookéo.
Details and technical informations about Winery Poeira's 28 Barricas.
Discover the grape variety: Vidal blanc
An interspecific cross obtained by Jean-Louis Vidal, between Ugni Blanc and 4986 Seibel or Golden Ray, its foliage reminiscent of that of Ugni Blanc. It can be found in the United States and Canada, but is little known in France.
Last vintages of this wine
The best vintages of 28 Barricas from Winery Poeira are 2006, 0
Informations about the Winery Poeira
The Winery Poeira is one of of the world's great estates. It offers 30 wines for sale in the of Douro to come and discover on site or to buy online.
The wine region of Douro
The wine region of Douro is located in the region of Duriense of Portugal. We currently count 1110 estates and châteaux in the of Douro, producing 4307 different wines in conventional, organic and biodynamic agriculture. The wines of Douro go well with generally quite well with dishes .
The wine region of Duriense
Duriense is a Portuguese wine region covering the same area as the Douro DOC and the Port wine region. In difference from Douro DOC, Duriense VR is a designation at the lower Vinho Regional (VR) level, which corresponds to table wines with a geographical indication under European Union wine regulations, similar to a French vin de pays region. Thus, it is the simpler or less typical wines of the Douro region that are sold using a Duriense VR label. Before the creation of a separate Duriense VR, the Douro vineyards were Part of the former Transmontano/tras-os-montes">Trás-os-Montes VR, which is now called Transmontano VR and no longer includes the Douro vineyards.
The word of the wine: Organoleptic
Elements, such as flavours and tactile sensations, that can stimulate a sensory receptor.














