Winery Podere Virginiolo - Ambrato Vin Santo del Chianti

Winery Podere VirginioloAmbrato Vin Santo del Chianti

The Ambrato Vin Santo del Chianti of Winery Podere Virginiolo is a wine from the region of Vin Santo del Chianti of Toscane.
This wine generally goes well with
The Ambrato Vin Santo del Chianti of the Winery Podere Virginiolo is in the top 0 of wines of Vin Santo del Chianti.

Details and technical informations about Winery Podere Virginiolo's Ambrato Vin Santo del Chianti.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Crescent

A direct-producer hybrid of American origin resulting from an interspecific cross between Saint Pepin and Elmer Swenson 6-8-25 (vitis riparia X Hamburg muscatel) obtained in 1988 by Peter Hemstad and James Luby at the University of Minnesota Research Center (United States). It can also be found in Canada, Ukraine, Russia, etc. and is virtually unknown in France.

Informations about the Winery Podere Virginiolo

The winery offers 15 different wines.
Its wines get an average rating of 3.8.
It is in the top 15 of the best estates in the region
It is located in Vin Santo del Chianti in the region of Toscane

The Winery Podere Virginiolo is one of of the world's great estates. It offers 12 wines for sale in the of Vin Santo del Chianti to come and discover on site or to buy online.

Top wine Toscane
In the top 200000 of of Italy wines
In the top 30000 of of Vin Santo del Chianti wines
In the top 550000 of wines
In the top 1500000 wines of the world

The wine region of Vin Santo del Chianti

The wine region of Vin Santo del Chianti is located in the region of Vin Santo of Toscane of Italy. Wineries and vineyards like the Domaine Castelvecchio or the Domaine Castello di Ama produce mainly wines sweet and red. The most planted grape varieties in the region of Vin Santo del Chianti are Sangiovese, Merlot and Vermentino, they are then used in wines in blends or as a single variety. On the nose of Vin Santo del Chianti often reveals types of flavors of raisin, oak or vegetal and sometimes also flavors of red fruit, citrus fruit or black fruit.


The wine region of Toscane

Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.

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The word of the wine: Slight

Supple and easy to drink wine.

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