Winery Podere Veneri VecchioRutilum
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Rutilum from the Winery Podere Veneri Vecchio
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rutilum of Winery Podere Veneri Vecchio in the region of Campania is a powerful.
Food and wine pairings with Rutilum
Pairings that work perfectly with Rutilum
Original food and wine pairings with Rutilum
The Rutilum of Winery Podere Veneri Vecchio matches generally quite well with dishes of beef, pasta or lamb such as recipes of provencal stew, elodie's pasta risotto or mansaf, or jordanian lamb (jordan).
Details and technical informations about Winery Podere Veneri Vecchio's Rutilum.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Last vintages of this wine
The best vintages of Rutilum from Winery Podere Veneri Vecchio are 0, 2014
Informations about the Winery Podere Veneri Vecchio
The Winery Podere Veneri Vecchio is one of of the world's greatest estates. It offers 12 wines for sale in the of Campania to come and discover on site or to buy online.
The wine region of Campania
Campania is a region that forms the "tibia" of the boot of Italy, and whose largest city is Naples. Its name comes from Campania felix, a Latin phrase meaning roughly "happy land". The region has strong historical links with wine and vineyards, dating back to the 12th century BC, and is one of the oldest wine regions in Italy. The considerable influence of ancient empires, including the Greeks, Romans and Byzantines, means that some of the varieties in this region are linked to historical legends.
The word of the wine: Stripped
Said of a wine that is generally too old and has lost its colour, volume and power.
