Winery Podere AlbianoCitto Rosso di Toscana
Red wine
This wine is a blend of 4 varietals which are the Cabernet-Sauvignon, the Petit Verdot, the Sangiovese and the Merlot.
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Citto Rosso di Toscana from the Winery Podere Albiano
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Citto Rosso di Toscana of Winery Podere Albiano in the region of Tuscany is a with a nice freshness.
Food and wine pairings with Citto Rosso di Toscana
Pairings that work perfectly with Citto Rosso di Toscana
Original food and wine pairings with Citto Rosso di Toscana
The Citto Rosso di Toscana of Winery Podere Albiano matches generally quite well with dishes of beef, lamb or veal such as recipes of beef coarse salt, thiebou yappe from senegal (rice with lamb) or osso bucco.
Details and technical informations about Winery Podere Albiano's Citto Rosso di Toscana.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Citto Rosso di Toscana from Winery Podere Albiano are 2012, 2011, 2015, 2010 and 0.
Informations about the Winery Podere Albiano
The Winery Podere Albiano is one of of the world's greatest estates. It offers 5 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Kingdom of Sangiovese: upright reds with cherry, plum, dried herbs and leather, lively acidity and firm tannins. Fleshy, food-friendly Chianti Classico DOCG, deep long-ageing Brunello di Montalcino (spice, tobacco, ripe black fruit), elegant Vino Nobile di Montepulciano. On the coast, Bolgheri crafts the opulent Cabernet- and Merlot-based 'Super Tuscans'. Some fresh white Vernaccia.
The word of the wine: Piqué
Altered wine characterized by a vinegar smell.
