
Winery PlusAustralië Chardonnay Dry
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Australië Chardonnay Dry from the Winery Plus
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Australië Chardonnay Dry of Winery Plus in the region of Australie du Sud-Est is a powerful with a nice freshness.
Food and wine pairings with Australië Chardonnay Dry
Pairings that work perfectly with Australië Chardonnay Dry
Original food and wine pairings with Australië Chardonnay Dry
The Australië Chardonnay Dry of Winery Plus matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of butternut and goat cheese gratin, tuna and goat cheese pie or nanie's diced ham quiche.
Details and technical informations about Winery Plus's Australië Chardonnay Dry.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Informations about the Winery Plus
The Winery Plus is one of of the world's great estates. It offers 39 wines for sale in the of Australie du Sud-Est to come and discover on site or to buy online.
The wine region of Australie du Sud-Est
South East Australia is a geographical indication (GI) covering the entire south-eastern third of Australia. The western boundary of this area extends 2,000 kilometres (1,250 miles) across the Australian continent from the Pacific coast of Queensland to the Southern Ocean coast of South Australia. This vast wine 'super zone' effectively encompasses all the major Australian wine regions outside Western Australia. Rainforest, mountain ranges, scrubland, desert and Dry riverbeds occupy the majority of the land in the South East Australian area.
The word of the wine: Oxidized
Altered by oxidation.














