
Winery PlatinumSogno Montepulciano d’Abruzzo
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with pork, beef or veal.
The Sogno Montepulciano d’Abruzzo of the Winery Platinum is in the top 5 of wines of Montepulciano d'Abruzzo.

Taste structure of the Sogno Montepulciano d’Abruzzo from the Winery Platinum
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sogno Montepulciano d’Abruzzo of Winery Platinum in the region of Abruzzo is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Sogno Montepulciano d’Abruzzo of Winery Platinum in the region of Abruzzo often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or citrus fruit.
Food and wine pairings with Sogno Montepulciano d’Abruzzo
Pairings that work perfectly with Sogno Montepulciano d’Abruzzo
Original food and wine pairings with Sogno Montepulciano d’Abruzzo
The Sogno Montepulciano d’Abruzzo of Winery Platinum matches generally quite well with dishes of beef, pasta or veal such as recipes of pasta al forno (baked pasta), vegetarian lasagna or marinated veal skewers with herbs.
Details and technical informations about Winery Platinum's Sogno Montepulciano d’Abruzzo.
Discover the grape variety: Lucie-kuhlmann
Colourful, fruity reds to drink young, with a sustained ruby colour, moderate tannins and an airy palate, with signature aromas of red and black fruits (cherry, blackberry) and simple notes. Accessible profile for cold climates. Grown mainly in Canada (Quebec, Nova Scotia) and the north-eastern United States for continental cold-climate vineyards. A black hybrid bred in 1911 by Eugène Kuhlmann in Alsace, cold and mildew-resistant.
Last vintages of this wine
The best vintages of Sogno Montepulciano d’Abruzzo from Winery Platinum are 2016, 2015, 0, 2013 and 2012.
Informations about the Winery Platinum
The Winery Platinum is one of of the world's greatest estates. It offers 13 wines for sale in the of Montepulciano d'Abruzzo to come and discover on site or to buy online.
The wine region of Montepulciano d'Abruzzo
Italian star of accessible, structured reds (no link to the Tuscan town). Montepulciano grape (min. 85%): deep robe, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a juicy finish. Direct, fruity everyday style, or denser Riserva aged in barrel for cellaring.
The wine region of Abruzzo
Accessible, identity-driven Italian duo. Montepulciano d'Abruzzo as red: deep colour, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a gourmet finish, from everyday to age-worthy Riserva. Cerasuolo d'Abruzzo DOCG as a fleshy, fruity rosé (strawberry, pomegranate). Trebbiano d'Abruzzo as a straight white with citrus and white flowers, sublimated by a few cult producers (Valentini).
The word of the wine: Astringent
Said of a wine that is a bit harsh and rough on the palate. Astringency often appears in young red wines that are rich in tannins and need to be rounded out.














