
Winery Pivnica BrhlovceWild Beauty Blaufrankisch
This wine generally goes well with pork, rich fish (salmon, tuna etc) or mature and hard cheese.
The Wild Beauty Blaufrankisch of the Winery Pivnica Brhlovce is in the top 30 of wines of Nitrianska.
Wine flavors and olphactive analysis
Food and wine pairings with Wild Beauty Blaufrankisch
Pairings that work perfectly with Wild Beauty Blaufrankisch
Original food and wine pairings with Wild Beauty Blaufrankisch
The Wild Beauty Blaufrankisch of Winery Pivnica Brhlovce matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of pork colombo, pan-fried salmon papillote or cancoillotte (made from metton).
Details and technical informations about Winery Pivnica Brhlovce's Wild Beauty Blaufrankisch.
Discover the grape variety: Garonnet
Garonnet noir is a grape variety that originated in France. It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The Garonnet noir can be found in the vineyards of the Rhône Valley.
Last vintages of this wine
The best vintages of Wild Beauty Blaufrankisch from Winery Pivnica Brhlovce are 2017, 0
Informations about the Winery Pivnica Brhlovce
The Winery Pivnica Brhlovce is one of of the world's greatest estates. It offers 18 wines for sale in the of Nitrianska to come and discover on site or to buy online.
The wine region of Nitrianska
The wine region of Nitrianska of Slovak Republic. Wineries and vineyards like the Domaine Tajna or the Domaine Vins produce mainly wines white, red and pink. The most planted grape varieties in the region of Nitrianska are Cabernet-Sauvignon, Riesling and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Nitrianska often reveals types of flavors of non oak, earth or oak and sometimes also flavors of tree fruit, citrus fruit or red fruit.
The word of the wine: Decanting
A sommelier uses a decanter to separate the clear wine from the solid parts in a bottle.













