Winery Weingut Erich PittnauerExclusiv Blaufränkisch
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or pasta.
Taste structure of the Exclusiv Blaufränkisch from the Winery Weingut Erich Pittnauer
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Exclusiv Blaufränkisch of Winery Weingut Erich Pittnauer in the region of Weinland is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Exclusiv Blaufränkisch
Pairings that work perfectly with Exclusiv Blaufränkisch
Original food and wine pairings with Exclusiv Blaufränkisch
The Exclusiv Blaufränkisch of Winery Weingut Erich Pittnauer matches generally quite well with dishes of beef, pasta or poultry such as recipes of cicadas at the chib, ham and cheese macaroni gratin or quick coconut milk chicken.
Details and technical informations about Winery Weingut Erich Pittnauer's Exclusiv Blaufränkisch.
Discover the grape variety: Muscat reine des vignes
Obtained in Hungary in 1916 by Jean (Janos) Mathiasz by crossing the Beirut date tree with the Csaba pearl. This variety is nowadays very little multiplied, but it is registered in the Official Catalogue of table grape varieties list A1.
Informations about the Winery Weingut Erich Pittnauer
The Winery Weingut Erich Pittnauer is one of of the world's greatest estates. It offers 10 wines for sale in the of Burgenland to come and discover on site or to buy online.
The wine region of Burgenland
Burgenland is a large wine-producing region on the eastern border of Austria. Despite the country's image as the producer of some of the world's finest white wines, Austria is also home to a thriving red wine culture: Burgenland, with its sunny, continental summers, is the country's key red wine region, with its wines based mainly on the Blaufränkisch and Zweigelt grape varieties. Sweet, botrytized wines are also a specialty of the region, particularly in the Terroir surrounding the Neusiedlersee lake. The region occupies a narrow strip of land that runs from the Danube River down to Steiermark in the South.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Draft liquor
Liqueur composed of sugar dissolved in wine, used for the dosage of sparkling wines made by the traditional method. It is also known as "liqueur d'expédition" or "liqueur de dosage".
