Winery PirroEpiro Vino Bianco
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Epiro Vino Bianco from the Winery Pirro
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Epiro Vino Bianco of Winery Pirro in the region of Pouilles is a powerful.
Food and wine pairings with Epiro Vino Bianco
Pairings that work perfectly with Epiro Vino Bianco
Original food and wine pairings with Epiro Vino Bianco
The Epiro Vino Bianco of Winery Pirro matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of yellow risotto with mussels, quiche with leeks and fresh salmon from flo or sardinade.
Details and technical informations about Winery Pirro's Epiro Vino Bianco.
Discover the grape variety: Arruffiac
An old grape variety from the Adour valley, registered in the Official Catalogue of wine grape varieties, list A1. It should not be confused with the raffiat de Moncade, which originated in the same region and is also white.
Informations about the Winery Pirro
The Winery Pirro is one of of the world's greatest estates. It offers 7 wines for sale in the of Pouilles to come and discover on site or to buy online.
The wine region of Pouilles
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
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The word of the wine: Piccolo
Small bottle with a capacity of 20 centilitres.