Winery Piombaia - Merlot

Winery PiombaiaMerlot

The Merlot of Winery Piombaia is a wine from the region of Sant'Antimo of Tuscany.
This wine generally goes well with
The Merlot of the Winery Piombaia is in the top 0 of wines of Sant'Antimo.

Details and technical informations about Winery Piombaia's Merlot.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Roussette d'Ayze

Roussette d'Ayze is one of the secondary grape varieties used in the production of Ayze wines. It is grown only in the Arve Valley, in the communes of Marignier, Ayze and Bonneville, covering a total area of approximately 22 hectares. If its grapes are white at the beginning, they gradually turn golden, until they are ripe. Despite the juicy pulp of the Ayze roussette, it is not sufficiently aromatic and the wine it produces is of average quality, which is why it is considered more effective in the production of sparkling wines. The cultivation is fruitful and somewhat rapid, provided of course that this variety is not exposed to grey rot or mildew.

Informations about the Winery Piombaia

The winery offers 11 different wines.
Its wines get an average rating of 4.
It is in the top 10 of the best estates in the region
It is located in Sant'Antimo in the region of Tuscany
Find the Winery Piombaia on Facebook and on Twitter

The Winery Piombaia is one of of the world's greatest estates. It offers 10 wines for sale in the of Sant'Antimo to come and discover on site or to buy online.

Top wine Tuscany
In the top 150000 of of Italy wines
In the top 75 of of Sant'Antimo wines
In the top 400000 of wines
In the top 750000 wines of the world

The wine region of Sant'Antimo

The wine region of Sant'Antimo is located in the region of Toscane of Italy. Wineries and vineyards like the Domaine Cupano or the Domaine Poggio Il Castellare produce mainly wines red, white and sweet. The most planted grape varieties in the region of Sant'Antimo are Sangiovese, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Sant'Antimo often reveals types of flavors of cherry, dark fruit or pepper and sometimes also flavors of black fruits, black currant or cassis.


The wine region of Tuscany

Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.

The word of the wine: Varietal wine

Name given to the local wine (IGP), produced from a single grape variety that gives the wine its characteristics of structure and aroma. The Languedoc is the leading producer of this type of wine, from most of the major French grape varieties.

Other wines of Winery Piombaia

See all wines from Winery Piombaia

Other wines of Sant'Antimo

See the best wines from of Sant'Antimo