Winery Pingo Doce - 10 Anos Tawny Vinho do Porto

Winery Pingo Doce10 Anos Tawny Vinho do Porto

The 10 Anos Tawny Vinho do Porto of Winery Pingo Doce is a wine from the region of Porto of Duriense.
This wine generally goes well with
The 10 Anos Tawny Vinho do Porto of the Winery Pingo Doce is in the top 0 of wines of Porto.

Details and technical informations about Winery Pingo Doce's 10 Anos Tawny Vinho do Porto.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
20°
Allergens
Contains sulfites

Discover the grape variety: Areny Tcherny

Most certainly Armenian.

Informations about the Winery Pingo Doce

The winery offers 82 different wines.
Its wines get an average rating of 3.6.
It is in the top 50 of the best estates in the region
It is located in Porto in the region of Duriense

The Winery Pingo Doce is one of of the world's great estates. It offers 70 wines for sale in the of Porto to come and discover on site or to buy online.

Top wine Duriense
In the top 15000 of of Portugal wines
In the top 2000 of of Porto wines
In the top 3500 of wines
In the top 300000 wines of the world

The wine region of Porto

The wine region of Porto is located in the region of Duriense of Portugal. We currently count 312 estates and châteaux in the of Porto, producing 2132 different wines in conventional, organic and biodynamic agriculture. The wines of Porto go well with generally quite well with dishes .


The wine region of Duriense

Duriense is a Portuguese wine region covering the same area as the Douro DOC and the Port wine region. In difference from Douro DOC, Duriense VR is a designation at the lower Vinho Regional (VR) level, which corresponds to table wines with a geographical indication under European Union wine regulations, similar to a French vin de pays region. Thus, it is the simpler or less typical wines of the Douro region that are sold using a Duriense VR label. Before the creation of a separate Duriense VR, the Douro vineyards were Part of the former Transmontano/tras-os-montes">Trás-os-Montes VR, which is now called Transmontano VR and no longer includes the Douro vineyards.

News related to this wine

The Saint-Véran appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Saint-Véran appellation.The exercice is particularly complex as there are so many variables that make up the terroir throughout its geographical area. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in June 2021. Retrouvez-nous sur les réseaux so ...

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Chablis: #locationmatters by Yang LU

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this first 90-second clip, Yang LU explains how location is the key to understanding “Why Chablis is special”. #Chablis #PureChablis ...

The word of the wine: Maturing (champagne)

After riddling, the bottles are stored on "point", upside down, with the neck of one bottle in the bottom of the other. The duration of this maturation is very important: in contact with the dead yeasts, the wine takes on subtle aromas and gains in roundness and fatness. A brut without year must remain at least 15 months in the cellar after bottling, a vintage 36 months.

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