Winery PinettaOrganic Bianco
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Organic Bianco from the Winery Pinetta
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Organic Bianco of Winery Pinetta in the region of Sicily is a .
Food and wine pairings with Organic Bianco
Pairings that work perfectly with Organic Bianco
Original food and wine pairings with Organic Bianco
The Organic Bianco of Winery Pinetta matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of spaghetti with squid ink (italy), quiche with bacon and gruyère cheese or mozzarella sticks.
Details and technical informations about Winery Pinetta's Organic Bianco.
Discover the grape variety: Velika
Intraspecific crossing between the Beirut date palm or bolgar and the Alphonse Lavallée obtained in Bulgaria in 1987 by Ivan Todorov. In France, it is practically unknown.
Last vintages of this wine
The best vintages of Organic Bianco from Winery Pinetta are 2017, 2018, 0
Informations about the Winery Pinetta
The Winery Pinetta is one of of the world's greatest estates. It offers 5 wines for sale in the of Sicily to come and discover on site or to buy online.
The wine region of Sicily
Sicily is the Southernmost region of Italy, and the largest island in the Mediterranean Sea. For over 2500 years, Sicily (Sicilia in Italian) has been an important centre of Mediterranean viticulture, although the reputation and style of its wines have changed considerably over time. The island was once best known for its Sweet muscatels (see Pantelleria), and later for its fortified Marsala. Today, many of its best-known wines are Dry table wines produced under the regional designation IGT Terre Siciliane, or Sicilia DOC (see below).
The word of the wine: Mouth
The mouth is the third stage of wine tasting after the eye and nose. In the mouth, the taster identifies the aromas through the retronasal route, the flavours and the texture. It is in the mouth that the overall balance of the wine is apprehended.
