Winery J.Queyrens & Fils - Château Pilet Bordeaux

Winery J.Queyrens & FilsChâteau Pilet Bordeaux

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Château Pilet Bordeaux of Winery J.Queyrens & Fils is a red wine from the region of Bordeaux.
This wine is a blend of 3 varietals which are the Cabernet franc, the Cabernet-Sauvignon and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Château Pilet Bordeaux from the Winery J.Queyrens & Fils

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Château Pilet Bordeaux of Winery J.Queyrens & Fils in the region of Bordeaux is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

Wine with spices taste

mint

Wine with oak taste

oak, vanilla

Wine with earth taste

stone, leather

Wine with microbio taste

cheese

On the nose the Château Pilet Bordeaux of Winery J.Queyrens & Fils in the region of Bordeaux often reveals types of flavors of cherry, microbio or floral and sometimes also flavors of black fruit, red fruit or citrus fruit.

Details and technical informations about Winery J.Queyrens & Fils's Château Pilet Bordeaux.

Region/Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Cabernet franc

Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.

Last vintages of this wine

Château Pilet Bordeaux - 2018
In the top 100 of of Bordeaux wines
Average rating: 3.411100
Château Pilet Bordeaux - 2017
In the top 100 of of Bordeaux wines
Average rating: 3.51110.50
Château Pilet Bordeaux - 2016
In the top 100 of of Bordeaux wines
Average rating: 3.61110.50
Château Pilet Bordeaux - 2015
In the top 100 of of Bordeaux wines
Average rating: 3.81110.50
Château Pilet Bordeaux - 2014
In the top 100 of of Bordeaux wines
Average rating: 3.61110.50
Château Pilet Bordeaux - 2013
In the top 100 of of Bordeaux wines
Average rating: 3.411100
Château Pilet Bordeaux - 2012
In the top 100 of of Bordeaux wines
Average rating: 3.51110.50

The best vintages of Château Pilet Bordeaux from Winery J.Queyrens & Fils are 2009, 2015, 2011, 2016 and 2014.

Informations about the Winery J.Queyrens & Fils

The winery offers 20 different wines.
Its wines get an average rating of 3.6.
It is in the top 3 of the best estates in the region
It is located in Bordeaux

The Winery J.Queyrens & Fils is one of of the world's greatest estates. It offers 19 wines for sale in the of Bordeaux to come and discover on site or to buy online.

Top wine Bordeaux
In the top 30000 of of France wines
In the top 4500 of of Bordeaux wines
In the top 65000 of red wines
In the top 150000 wines of the world

The wine region of Bordeaux

Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.

News related to this wine

The Chablis vineyard and the transition to sustainable practices

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 5-minute clip, the speakers discuss organic wines and the movement towards more environmentally friendly practices. #Chablis #PureChablis ...

Chablis: #locationmatters by Yang LU

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this first 90-second clip, Yang LU explains how location is the key to understanding “Why Chablis is special”. #Chablis #PureChablis ...

At the heart of the terroirs of Mâcon-Verzé

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Verzé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines ...

The word of the wine: Pressing Rosé

A method of making rosé wine that consists of pressing the grapes directly after crushing and light skin maceration. The resulting wine is lively, light and pale.

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