
Winery Piguet ChouetMeursault 'Les Narvaux'
In the mouth this white wine is a powerful.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Meursault 'Les Narvaux' from the Winery Piguet Chouet
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Meursault 'Les Narvaux' of Winery Piguet Chouet in the region of Burgundy is a powerful.
Wine flavors and olphactive analysis
On the nose the Meursault 'Les Narvaux' of Winery Piguet Chouet in the region of Burgundy often reveals types of flavors of non oak, oak.
Food and wine pairings with Meursault 'Les Narvaux'
Pairings that work perfectly with Meursault 'Les Narvaux'
Original food and wine pairings with Meursault 'Les Narvaux'
The Meursault 'Les Narvaux' of Winery Piguet Chouet matches generally quite well with dishes of shellfish, pasta or rich fish (salmon, tuna etc) such as recipes of parillade of fish and seafood, quiche with mixed vegetables or marmite dieppoise.
Details and technical informations about Winery Piguet Chouet's Meursault 'Les Narvaux'.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Meursault 'Les Narvaux' from Winery Piguet Chouet are 2019, 0, 2018
Informations about the Winery Piguet Chouet
The Winery Piguet Chouet is one of of the world's greatest estates. It offers 37 wines for sale in the of Meursault to come and discover on site or to buy online.
The wine region of Meursault
The wine region of Meursault is located in the region of Côte de Beaune of Burgundy of France. Wineries and vineyards like the Domaine Coche-Dury or the Domaine d'Auvenay (Lalou Bize Leroy) produce mainly wines white and red. The most planted grape varieties in the region of Meursault are Chardonnay et Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Meursault often reveals types of flavors of pineapple, banana or toasted almonds and sometimes also flavors of baked apple, elderflower or orange.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Cuvée prestige (champagne)
Vintage or not, it is composed of a selection of terroirs and generally comes from the first press after eliminating the very first juices that come out of the press. The best known? Dom Pérignon, Cristal de Roederer, Grand Siècle de Laurent-Perrie, Louise at Pommery. In fact, all the houses and most of the independent winegrowers have their own prestige cuvee.














