Winery Pig In The House - Organic Shiraz

Winery Pig In The HouseOrganic Shiraz

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Organic Shiraz of Winery Pig In The House is a red wine from the region of Cowra of Nouvelle-Galles du Sud.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Organic Shiraz from the Winery Pig In The House

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Organic Shiraz of Winery Pig In The House in the region of Nouvelle-Galles du Sud is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the Organic Shiraz of Winery Pig In The House in the region of Nouvelle-Galles du Sud often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.

Details and technical informations about Winery Pig In The House's Organic Shiraz.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Freisa

Most certainly from the Italian Piedmont. It is also found in Argentina. We have noted that this variety has a great resemblance with the nebbiolo, also from the Italian Piedmont. According to genetic analyses published in Switzerland, Freisa is a descendant of Viognier and a half-sister of Rèze.

Last vintages of this wine

Organic Shiraz - 2019
In the top 100 of of Cowra wines
Average rating: 3.911110
Organic Shiraz - 2018
In the top 100 of of Cowra wines
Average rating: 3.61110.50
Organic Shiraz - 2016
In the top 100 of of Cowra wines
Average rating: 3.81110.50
Organic Shiraz - 2015
In the top 100 of of Cowra wines
Average rating: 3.81110.50
Organic Shiraz - 2013
In the top 100 of of Cowra wines
Average rating: 3.311100
Organic Shiraz - 0
In the top 100 of of Cowra wines
Average rating: 3.71110.50

The best vintages of Organic Shiraz from Winery Pig In The House are 2019, 2016, 2015, 0 and 2018.

Informations about the Winery Pig In The House

The winery offers 6 different wines.
Its wines get an average rating of 3.7.
It is in the top 3 of the best estates in the region
It is located in Cowra in the region of Nouvelle-Galles du Sud

The Winery Pig In The House is one of of the world's greatest estates. It offers 6 wines for sale in the of Cowra to come and discover on site or to buy online.

Top wine Nouvelle-Galles du Sud
In the top 3000 of of Australia wines
In the top 250 of of Cowra wines
In the top 55000 of red wines
In the top 85000 wines of the world

The wine region of Cowra

The wine region of Cowra is located in the region of Central Ranges of Nouvelle-Galles du Sud of Australia. Wineries and vineyards like the Domaine Pig In The House or the Domaine Brokenwood produce mainly wines red, white and pink. The most planted grape varieties in the region of Cowra are Cabernet-Sauvignon, Chardonnay and Mourvèdre, they are then used in wines in blends or as a single variety. On the nose of Cowra often reveals types of flavors of earth, oak or red fruit and sometimes also flavors of black fruit, tree fruit or non oak.


The wine region of Nouvelle-Galles du Sud

The NewSouthWales wine appellation is made up of 16 different regions and covers approximately 810,000 square kilometres (312,000 square miles). This is the Size of the state of New South Wales, one of the six that make up the federal Commonwealth of Australia. Although it is one of the smallest Australian states geographically, it has been the most populous since the first European settlements in the 18th century. The South East Australia GI area is the largest in Australia and can include any wine produced in New South Wales as well as Victoria, Tasmania and Parts of South Australia.

The word of the wine: Rosé (champagne)

Unique rosé wine made by blending white wine with a small amount of red Champagne. It is however possible to vinify the must directly into rosé.

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