Winery Australia StoryGrand Reserve Merlot
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, veal or lamb.
The Grand Reserve Merlot of the Winery Australia Story is in the top 5 of wines of Cowra.
Taste structure of the Grand Reserve Merlot from the Winery Australia Story
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grand Reserve Merlot of Winery Australia Story in the region of Nouvelle-Galles du Sud is a powerful.
Food and wine pairings with Grand Reserve Merlot
Pairings that work perfectly with Grand Reserve Merlot
Original food and wine pairings with Grand Reserve Merlot
The Grand Reserve Merlot of Winery Australia Story matches generally quite well with dishes of beef, lamb or veal such as recipes of quick meatloaf, lamb in spicy sauce or milanese osso buco.
Details and technical informations about Winery Australia Story's Grand Reserve Merlot.
Discover the grape variety: Merlot
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
Informations about the Winery Australia Story
The Winery Australia Story is one of of the world's greatest estates. It offers 5 wines for sale in the of Cowra to come and discover on site or to buy online.
The wine region of Cowra
GI in New South Wales (1,250 km² in the Lachlan Valley, Central Dividing Range, brown sandy loam to clay soils, continental climate with hot summers and cool winters). Chardonnay has been the Australian white king here since 1972: generous with yellow peach, ripe fig and French oak notes, evolving towards honey and brioche. Shiraz is the full-bodied red king with dark berries, plums, peppery spices and a chocolatey touch, silky tannins and a long finish.
The wine region of Nouvelle-Galles du Sud
Australia's 2nd wine state with diverse regions. Iconic Hunter Valley: a Sémillon unlike any other, straight, low-alcohol dry whites with vivid citrus when young, evolving over 10-20 years toward honey, toast and lanolin. Medium-bodied Hunter Shiraz, spicy and earthy (leather, red fruits). Also round Chardonnay and aromatic Verdelho.
The word of the wine: Burgundy melon
A white grape variety from Burgundy that is not widely used in its native region, but has spread to the Nantes region. It is the exclusive variety of Muscadet. It gives a dry pale yellow wine, supple and lively, with an intense bouquet, to which maturing on lees gives fatness and aromatic complexity.
