
Winery PiettaPiazzole
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Piazzole from the Winery Pietta
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Piazzole of Winery Pietta in the region of Veneto is a powerful.
Food and wine pairings with Piazzole
Pairings that work perfectly with Piazzole
Original food and wine pairings with Piazzole
The Piazzole of Winery Pietta matches generally quite well with dishes of beef, pasta or lamb such as recipes of enchiladas franchouillards, meat lasagna or merguez - courgettes gratin (leftover barbecue).
Details and technical informations about Winery Pietta's Piazzole.
Discover the grape variety: Scarlotta seedless
Intraspecific cross between sun world.seedling 89345-090-144 and sun world seedling 89361-091-364 obtained in California (USA) by Cain David Wayne from Sun World International Inc. Not known in France, we can meet it in England, in Spain, in Chile, ... . It should be of interest to amateur gardeners.
Last vintages of this wine
The best vintages of Piazzole from Winery Pietta are 0
Informations about the Winery Pietta
The Winery Pietta is one of of the world's greatest estates. It offers 8 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Clairet
Strong rosé wine reminiscent of a light red.














