Winery Pietrasanta - Rebelot

Winery PietrasantaRebelot

The Rebelot of Winery Pietrasanta is a wine from the region of San Colombano al Lambro of Lombardie.
This wine generally goes well with
The Rebelot of the Winery Pietrasanta is in the top 0 of wines of San Colombano al Lambro.

Details and technical informations about Winery Pietrasanta's Rebelot.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Lercat

Most certainly Pyrenean of Jurançonnais more precisely. It has long been confused with the lauzet, although its leaves are somewhat different. It is practically no longer present in the vineyards, which means that it is clearly on the way out. Published genetic analyses have revealed that it is related to one or more grape varieties, including Courbu Blanc. For more information, click here! - Synonymy: Arcat in Lasseube (Pyrénées atlantiques) (the synonymy of the grape varieties, click here!).

Informations about the Winery Pietrasanta

The winery offers 15 different wines.
Its wines get an average rating of 3.6.
It is in the top 3 of the best estates in the region
It is located in San Colombano al Lambro in the region of Lombardie

The Winery Pietrasanta is one of of the world's greatest estates. It offers 10 wines for sale in the of San Colombano al Lambro to come and discover on site or to buy online.

Top wine Lombardie
In the top 150000 of of Italy wines
In the top 6500 of of San Colombano al Lambro wines
In the top 450000 of wines
In the top 800000 wines of the world

The wine region of San Colombano al Lambro

The wine region of San Colombano al Lambro is located in the region of Lombardie of Italy. Wineries and vineyards like the Domaine Nettare dei Santi or the Domaine Banino produce mainly wines red, sparkling and white. The most planted grape varieties in the region of San Colombano al Lambro are Merlot, Cabernet franc and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of San Colombano al Lambro often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit.


The wine region of Lombardie

Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.

News related to this wine

The Mâcon plus appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the appellation Mâcon plus geographical denomination . The tectonics and the very different nature of the rocks that make up the subsoil of this region explain the great variety of soils found in this part fo Bourgogne. It also explains why each wine offers a different personnality. This vid ...

Food and Chablis wines pairing, by Debra MEIBURG and Ivy NG

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Geographical denomination: The first step towards the notion of terroir – Focus Mâcon

We created this photomontage, to show you the landscapes and the different characteristics of the 27 geographical denominations of the Mâcon appellation: Wine colors, grape varieties, soil specificities, surface area and production. You’ll become an expert on Mâcon wines! Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/BourgogneWines/​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​​​ Find ...

The word of the wine: Pommadé

Said of a wine that is unbalanced, pasty, syrupy, and whose excessive sugar content gives an impression of heaviness.

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