Winery Pietra PorziaGold Label Frascati Bianco
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Gold Label Frascati Bianco from the Winery Pietra Porzia
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gold Label Frascati Bianco of Winery Pietra Porzia in the region of Lazio is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Gold Label Frascati Bianco of Winery Pietra Porzia in the region of Lazio often reveals types of flavors of tree fruit.
Food and wine pairings with Gold Label Frascati Bianco
Pairings that work perfectly with Gold Label Frascati Bianco
Original food and wine pairings with Gold Label Frascati Bianco
The Gold Label Frascati Bianco of Winery Pietra Porzia matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of bean soup and spaghetti (traditional andalusian dish), summer tuna quiche or macaroons foie gras / figs.
Details and technical informations about Winery Pietra Porzia's Gold Label Frascati Bianco.
Discover the grape variety: Noah
Simple, rustic whites with a characteristic foxy taste, a pale golden robe, a direct palate and moderate acidity. Signature labrusca aromas of English candy, wild strawberry, fresh grape and vivid herbaceous notes. Distinctive heritage profile. Still found on heritage trellises in the Cévennes and northern Italy; commercially banned in France since 1935. American hybrid white grape derived from Vitis labrusca, obtained around 1869 in Illinois.
Last vintages of this wine
The best vintages of Gold Label Frascati Bianco from Winery Pietra Porzia are 2014, 2016, 0
Informations about the Winery Pietra Porzia
The Winery Pietra Porzia is one of of the world's great estates. It offers 25 wines for sale in the of Frascati to come and discover on site or to buy online.
The wine region of Frascati
Lazio DOC in the Castelli Romani south-east of Rome, well-drained volcanic soils. Malvasia di Candia and Malvasia del Lazio signature (70% min), backed by Trebbiano and Greco. Signature fresh and floral whites with notes of white apple, pear, citrus, white flowers, sweet almond and a volcanic mineral touch, taut and refreshing palate — the Roman aperitif, from the popes to Dolce Vita. Denser Superiore version (DOCG).
The wine region of Lazio
Two-millennia Roman vineyard, predominantly white on the volcanic soils of the Castelli Romani. Frascati DOC as figurehead: fresh, accessible whites based on Malvasia and Trebbiano, notes of green apple, white flowers and almond, slightly bitter finish. Also Bellone and Grechetto. Emblematic red: Cesanese del Piglio DOCG, fleshy with notes of ripe cherry, dry herbs and spice, round tannins.
The word of the wine: Retrieved from
Wine that has lost its aromatic potential after prolonged aeration.
