Winery Pierre VidalNotre Dame Sainte Victoire Les Bois des Secrets Cotes du Rhône
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Notre Dame Sainte Victoire Les Bois des Secrets Cotes du Rhône from the Winery Pierre Vidal
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Notre Dame Sainte Victoire Les Bois des Secrets Cotes du Rhône of Winery Pierre Vidal in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Notre Dame Sainte Victoire Les Bois des Secrets Cotes du Rhône
Pairings that work perfectly with Notre Dame Sainte Victoire Les Bois des Secrets Cotes du Rhône
Original food and wine pairings with Notre Dame Sainte Victoire Les Bois des Secrets Cotes du Rhône
The Notre Dame Sainte Victoire Les Bois des Secrets Cotes du Rhône of Winery Pierre Vidal matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef tongue with vegetables, pastillas with lamb and apricots or rabbit with mushrooms.
Details and technical informations about Winery Pierre Vidal's Notre Dame Sainte Victoire Les Bois des Secrets Cotes du Rhône.
Discover the grape variety: Carla
Intraspecific crossing between the Cardinal and the Alphonse Lavallée obtained in 1958, variety registered in 1989 in the Official Catalogue of table grape varieties list A1.
Informations about the Winery Pierre Vidal
The Winery Pierre Vidal is one of of the world's great estates. It offers 99 wines for sale in the of Côtes-du-Rhône to come and discover on site or to buy online.
The wine region of Côtes-du-Rhône
The wine region of Côtes-du-Rhône is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Château de Beaucastel or the Chateau de Fonsalette produce mainly wines red, white and pink. The most planted grape varieties in the region of Côtes-du-Rhône are Mourvèdre, Viognier and Marsanne, they are then used in wines in blends or as a single variety. On the nose of Côtes-du-Rhône often reveals types of flavors of pineapple, red plum or sour cherry and sometimes also flavors of truffle, juniper or clove.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Vintage scale
Complex system of classification of the communes of Champagne according to the value of the grapes which are produced there. In other regions, hierarchical situation of the productions classified by various authorities.
