Winery Pierre Vidal - Domaine le Serre des Mourres Cuvée Prestige Châteauneuf-du-Pape

Winery Pierre VidalDomaine le Serre des Mourres Cuvée Prestige Châteauneuf-du-Pape

4.1
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Domaine le Serre des Mourres Cuvée Prestige Châteauneuf-du-Pape of Winery Pierre Vidal is a red wine from the region of Châteauneuf-du-Pape of Rhone Valley.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with pork, poultry or lamb.

Taste structure of the Domaine le Serre des Mourres Cuvée Prestige Châteauneuf-du-Pape from the Winery Pierre Vidal

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Domaine le Serre des Mourres Cuvée Prestige Châteauneuf-du-Pape of Winery Pierre Vidal in the region of Rhone Valley is a powerful with a lot of tannins present in the mouth.

Wine flavors and olphactive analysis

On the nose the Domaine le Serre des Mourres Cuvée Prestige Châteauneuf-du-Pape of Winery Pierre Vidal in the region of Rhone Valley often reveals types of flavors of red fruit.

Food and wine pairings with Domaine le Serre des Mourres Cuvée Prestige Châteauneuf-du-Pape

Pairings that work perfectly with Domaine le Serre des Mourres Cuvée Prestige Châteauneuf-du-Pape

Original food and wine pairings with Domaine le Serre des Mourres Cuvée Prestige Châteauneuf-du-Pape

The Domaine le Serre des Mourres Cuvée Prestige Châteauneuf-du-Pape of Winery Pierre Vidal matches generally quite well with dishes of lamb, pork or poultry such as recipes of lamb tagine with onions, purple olives and lemons..., special' tagliatelle carbonara or lemon chicken.

Details and technical informations about Winery Pierre Vidal's Domaine le Serre des Mourres Cuvée Prestige Châteauneuf-du-Pape.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Mourvèdre

Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Domaine le Serre des Mourres Cuvée Prestige Châteauneuf-du-Pape - 2016
In the top 100 of of Châteauneuf-du-Pape wines
Average rating: 4.111110

The best vintages of Domaine le Serre des Mourres Cuvée Prestige Châteauneuf-du-Pape from Winery Pierre Vidal are 2016

Informations about the Winery Pierre Vidal

The winery offers 89 different wines.
Its wines get an average rating of 3.7.
It is in the top 3 of the best estates in the region
It is located in Châteauneuf-du-Pape in the region of Rhone Valley

The Winery Pierre Vidal is one of of the world's greatest estates. It offers 99 wines for sale in the of Châteauneuf-du-Pape to come and discover on site or to buy online.

Top wine Rhone Valley
In the top 25000 of of France wines
In the top 1500 of of Châteauneuf-du-Pape wines
In the top 50000 of red wines
In the top 80000 wines of the world

The wine region of Châteauneuf-du-Pape

The wine region of Châteauneuf-du-Pape is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Pegau or the Château Rayas produce mainly wines red and white. The most planted grape varieties in the region of Châteauneuf-du-Pape are Mourvèdre, Roussanne and Clairette, they are then used in wines in blends or as a single variety. On the nose of Châteauneuf-du-Pape often reveals types of flavors of iron, chestnut or red licorice and sometimes also flavors of tarragon, pencil shavings or cured meat.


The wine region of Rhone Valley

The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.

News related to this wine

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At the heart of the terroirs of Mâcon-Bussières

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The word of the wine: Heart-to-heart

Small stem from a quick bud that is removed during thinning.

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