Winery Pierre Ponnelle - Bourgogne Hautes-Côtes de Nuits 'Terroir de l'Abbaye'

Winery Pierre PonnelleBourgogne Hautes-Côtes de Nuits 'Terroir de l'Abbaye'

3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Bourgogne Hautes-Côtes de Nuits 'Terroir de l'Abbaye' of Winery Pierre Ponnelle is a red wine from the region of Bourgogne Hautes-Côtes de Nuits of Côte de Nuits.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Bourgogne Hautes-Côtes de Nuits 'Terroir de l'Abbaye' from the Winery Pierre Ponnelle

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Bourgogne Hautes-Côtes de Nuits 'Terroir de l'Abbaye' of Winery Pierre Ponnelle in the region of Côte de Nuits is a powerful with a nice freshness.

Wine flavors and olphactive analysis

Details and technical informations about Winery Pierre Ponnelle's Bourgogne Hautes-Côtes de Nuits 'Terroir de l'Abbaye'.

Winemaker
Pierre Ponnelle
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

Last vintages of this wine

Bourgogne Hautes-Côtes de Nuits 'Terroir de l'Abbaye' - 2014
In the top 100 of of Bourgogne Hautes-Côtes de Nuits wines
Average rating: 3.111100
Bourgogne Hautes-Côtes de Nuits 'Terroir de l'Abbaye' - 2013
In the top 100 of of Bourgogne Hautes-Côtes de Nuits wines
Average rating: 3.911110
Bourgogne Hautes-Côtes de Nuits 'Terroir de l'Abbaye' - 2012
In the top 100 of of Bourgogne Hautes-Côtes de Nuits wines
Average rating: 3.211100

The best vintages of Bourgogne Hautes-Côtes de Nuits 'Terroir de l'Abbaye' from Winery Pierre Ponnelle are 2013, 2012, 2014

Informations about the Winery Pierre Ponnelle

The winery offers 108 different wines.
Its wines get an average rating of 3.6.
This winery is part of the La Compagnie des Vins d'Autrefois.
It is in the top 40 of the best estates in the region
It is located in Bourgogne Hautes-Côtes de Nuits in the region of Côte de Nuits

The Winery Pierre Ponnelle is one of of the world's great estates. It offers 112 wines for sale in the of Bourgogne Hautes-Côtes de Nuits to come and discover on site or to buy online.

Top wine Côte de Nuits
In the top 150000 of of France wines
In the top 6500 of of Bourgogne Hautes-Côtes de Nuits wines
In the top 250000 of red wines
In the top 450000 wines of the world

The wine region of Bourgogne Hautes-Côtes de Nuits

The wine region of Bourgogne Hautes-Côtes de Nuits is located in the region of Côte de Nuits of Burgundy of France. Wineries and vineyards like the Château de Villars Fontaine or the Château de Villars Fontaine produce mainly wines red, white and pink. The most planted grape varieties in the region of Bourgogne Hautes-Côtes de Nuits are Pinot noir, Chardonnay and Pinot blanc, they are then used in wines in blends or as a single variety. On the nose of Bourgogne Hautes-Côtes de Nuits often reveals types of flavors of cream, plum or cinnamon and sometimes also flavors of forest floor, sage or grass.


The wine region of Côte de Nuits

The Côte de Nuits is the northern half of the Côte d'Or wine region in Burgundy (the Southern half being the Côte de Beaune). It specializes in red wines made from Pinot noir grapes, the most famous and expensive of which come from the grand crus of Vosne-Romanée and Chambolle-Musigny. About 95% of all wines produced in the Côte de Nuits are made from a single grape variety: Pinot Noir. The district is widely regarded as the spiritual home of Pinot Noir, a reputation strongly reinforced by such high quality wines as the Grand Cru Romanée-Conti.

News related to this wine

An overview of Morey Saint Denis appellation

The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Morey-Saint-Denis, typical of the côte de Nuits region. Situated at the center of this region, the vineyard neighbours the appellation Gevrey-Chambertin to the north and Chambolle-Musigny to the south. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb ...

An overview of Morey Saint Denis appellation

The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Morey-Saint-Denis, typical of the côte de Nuits region. Situated at the center of this region, the vineyard neighbours the appellation Gevrey-Chambertin to the north and Chambolle-Musigny to the south. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb ...

At the heart of the terroirs of Mâcon-Lugny

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Lugny, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines ...

The word of the wine: Anthocyanins

Phenolic compounds present in the skin of grapes that give colour to red wines during maceration.

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